Boujee Bagels and Coffee Co – Austin, MN: Hours & Menu

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (507) 572-0075 to check today's hours. Know the hours? Send them to us.

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1906 8th St NW, Austin, MN 55912

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Address1906 8th St NW, Austin, MN 55912

Phone(507) 572-0075

StyleBagel shop

CountyMower County

Time zoneCentral Time

From city center1.3 mi north

About Boujee Bagels and Coffee Co

Set at 1906 8th St NW (55912), Boujee Bagels and Coffee Co is a bagel shop 1.3 mi north of the Austin city center. Its listing also places it among bakery cafés.

It is one of 3 bakeries and sweet shops we list in Austin, which works out to one bakery per 8,897 residents. If you want to compare, Oma's Cookies sits 0.3 mi from here.

Hours were not published with this listing. Most bagel shops in Austin open in the early morning, but phoning (507) 572-0075 first is a good idea.

At a glance

Listed as	Bagel shop and Bakery café
Bakeries in Austin	3
Nearest bakery	0.3 mi

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Egg bagelGolden-yellow bagel enriched with eggs for a softer, richer crumb and a faintly sweet, brioche-like flavor.
Plain bagelBoiled-then-baked ring with a shiny, blistered crust and dense, chewy interior; a clean base for any spread or sandwich.
Everything bagelTopped with sesame, poppy seed, dried garlic, onion and coarse salt for a savory, crunchy crust in every bite.
Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.

Specialty bagels

Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.

Cream cheese & spreads

Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.
Vegetable cream cheeseCream cheese folded with finely diced carrot, celery, bell pepper and radish for crunch and a garden-fresh taste.
Honey walnut cream cheeseSweet cream cheese swirled with honey and chopped toasted walnuts; rich and crunchy, best on cinnamon raisin.
Strawberry cream cheesePink, fruity spread made with real strawberry pieces, light and sweet against a plain or blueberry bagel.